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        MARKETING MUSEUMS AND VISITOR ATTRACTIONS
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        Mastering Wine Tasting (Copy)
        Learn to taste wines like a pro! Cultivate an analytic mindset while tasting and develop a rich vocabulary to describe wines & advocate your preferences easily. Discover viticulture, oenology, grape varieties, and soil relevance. Delve into biodynamic, organic, and natural wines, wine dinners, tastings, and heritage. From reading a wine label to storing techniques, this short course will give you the knowledge to master any wine tasting.
        €0
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        Mastering Wine Tasting
        Learn to taste wines like a pro! Cultivate an analytic mindset while tasting and develop a rich vocabulary to describe wines & advocate your preferences easily. Discover viticulture, oenology, grape varieties, and soil relevance. Delve into biodynamic, organic, and natural wines, wine dinners, tastings, and heritage. From reading a wine label to storing techniques, this short course will give you the knowledge to master any wine tasting.
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        + €49
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        How to Become a Restaurateur
        This MOOC (Massive Open Online Course) completion certificate is suitable for professionals and individuals seeking to learn how to open their food & beverage concept and create unique selling points that will distinguish your business from the competition. Training with world-leading hospitality experts at the Swiss Education Group (SEG), you will be able to create profitable menus, structure and organize a kitchen, and build a brilliant concept brand.
        €0
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        How to Perform a Hotel Market Analysis and Valuation
        Learn how to gather and process data for a comprehensive hotel market analysis.
        €360
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        Hotel Revenue Management: The Strategy and Tactics of Hotel Room Pricing
        How does hotel room pricing affects hotel revenue management? Find out with this course from Glion Institute of Higher Education.
        Add final exam and certificate
        + €0
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